Spanish Rice

This was tasty!
Spanish Rice

From: Food Brings Families Together

2 cups uncooked rice

1 onion, chopped

1 T. garlic, minced

2 T. olive oil

1-15 oz. can diced tomatoes (I prefer petite diced for this)

3 heaping tsp. chili powder

3 heaping tsp. chicken bouillon

2 1/2 cups water



Heat oil in a large pot. Add the rice, onion, and garlic and sauté for 5 minutes. Then add all the rest of the ingredients and bring to a boil. Stir, reduce heat to low, cover and simmer for 25-30 minutes. Serve with burritos or any other Mexican dish!!